Villetta – Santa Monica

We are so pleased to be treated as a member of the Villetta family! It’s always a fun evening with good food and wonderful service.

The staff dressed up for Halloween even though it was 2 days before Halloween.

Jennifer, our wonderful server

BYO Champagne

Pizza with roasted cremini and oyster mushrooms, taleggio and sage

Close-up of the pizza (We eat half the pizza and take the rest home for the next day. It reheats perfectly).

Seared Santa Barbara prawns with gigante beans and salsa verde – always a favorite

BYO Red Wine

Warm Duck Confit with Kosui pear, spicy greens and toasted pitachio ‘aillade’ – this was the dish of the evening- absolutely perfect.

Mezze maniche with hot and sweet sausage, peas, tomato and cream – another favorite

What a treat to have a neighborhood restaurant of this caliber.


1 Response to “Villetta – Santa Monica”

  1. 1 Savory Hunter November 21, 2011 at 6:00 pm

    It is a shame that the chef left after such a short time and such effusive praise.

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