Mai House

Mai House is one of Drew Niporent [Myriad Restaurant Group] restaurants. We were with a friend of the house, so obviously she was in charge of ordering.

We started with a special cocktail – Tiger Tails – pepper vodka, passionfruit purée, and a pickled Thai chile

Then we basically ate the menu.

Chinese Sausage Summer roll in rice paper


Hot Mushrooms Spring Rollls – Chanterelles, Shitakes, Wood Mushrooms, Soy Cham Sauce


Salt and Pepper Cuttlefish – Sweet and Sour Kiwi sauce


Raw Artichoke Salad – Rau Ram, herbs


Spicy Beef and Pomelo Salad – Rau Mam Herb, Chilies, Lime


BBQ Quail, Sticky Rice, Kaffir Lime, Crispy Shallots


Clay Pot Organic Chicken, Quail eggs, Lemongrass, Ginger, Chilies


Braised Berkshire Pork Belly, Pickled Red cabbage, Coconut Juice


Thin Sliced Sizzling Lemongrass Skirt Steak Pandan Scented Sweet Onion


A special of striped bass


Stir Fry Saigon Noodles, Bean Curd, Bean spouts, Garlic Chives

Dessert –

pandan panna cotta with a layer of curry gelée on top



An excellent meal.


0 Responses to “Mai House”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




%d bloggers like this: